Flavor is the combination of the taste you experience on your tongue and the aroma you experience through your nose. Join us as we Explore Culinary Essential Oils, and set out on an aromatic adventure tracing the ancient spice route where exotic plants were once cultivated. Learn how these treasures of taste and their cultural impact changed our world forever. We’ll experience how to use highly concentrated – delicately distilled plant droplets made for your sense of good taste. We’ll feature the health benefits of using citrus, floral, herbal & piquant notes for eating and drinking. An aromatic experience awaits, it includes your take away tier, craft recipe cards & an anti-inflammatory food pyramid guide; packaged in eco-to-go. In this gallery of plants we will feature Bay Laurel, Meyer Lemon, Parsley Seed, and Turmeric.